The mildly inappropriate, sometimes food blog for the almost classy.
Mmmmm. Dinner. Or Lunch. No matter when you’re sitting down to eat, the entrée is your main focus. It’s the answer to the age-old question: “What’s for dinner?” An entrée, probably.
Is there anything more lovely than roasted meat? I mean, the wonders of a roast or rack of meat that is seasoned and popped into the oven to cook. Typically easy, and always delicious. Today, we’re tackling an amazingly easy and surprisingly quick rack of lamb. It’s Not as Gamey […]
It’s Fancier If I Say It’s French I have this theory, and it may be a purely an American sentiment, that if you want something to be deemed fancy, call it French. Don’t believe me, just ask the bloggers who are so passionate about calling macaroons macarons; but that’s another […]
French Onion Chicken Breasts are the perfect addition to your table with the bold flavors of caramelized onions and Swiss cheese. Make the onions ahead of time and you can top the chicken and pop the dish in the oven for an easy weeknight dinner, or make-ahead dinner party meal.
Annoy your friends and family by forcing them to eat outside and stare at colorful fall leaves, but bribe them with this pork tenderloin sandwich and the buzzword: “Picnic”.
Sriracha Braised Brisket is slow cooked in a crockpot for a spicy, tasty dinner. This easy recipe is the perfect weeknight meal to really shake things up.
Two of my favorite people in the world got married last weekend! I’m very excited for them. Like, very excited. Only part of that excitement is based on the fact that their wedding is going to be at my favorite winery. So, wine + wedding Like me, they are super […]
You know those mornings when you’re trying to make a nice, healthy breakfast for your husband and while you’re reaching up way too high to find the vegetable oil to ensure that your pancakes are moist and fluffy the over-priced bag of garlic powder you bought at Whole Foods because […]